Crepes! They are so fun!


My sister gave us the crepe pan and spatula in memory of our time together in France, and we love to use it.


They brown beautifully  in the pan, and the recipe from Julia Child’s French Cooking Vol. 1 works perfectly.

2 crepes

We filled them with Nutella and rolled them up, covered with some freshly made strawberry jam and homemade whipped cream.

1 bite

They were very good.

last bite

and didn’t last long.


About noblebird

I love to learn and create new things. I am a wife and mom.
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